Lots of towns have great places to grab a tenderloin. Or a good steak. Some pizza. Fairfield’s got that. And just a bit more. International cuisine in an environment found nowhere else. Four-star French. Wood-fired pizza. Indian delicacies. Locally-produced organics from milk to meat to wheatgrass. Italian. Turkish. New American. Mexican. Chinese. All here, on the square and off. Whet your appetite. Come find out.